There are several things I miss about Yorkshire, one of the main things being Yorkshire Curd Tart. It is delicious mid afternoon with a nice pot of coffee [I dont drink tea!] Ingredients: 2 pints fresh full cream milk 2 tablespoons rennet * see notes 4 oz butter, softened 2 oz caster sugar 2 medium eggs, well beaten Pinch of sea salt ¼ teaspoon of ground allspice Freshly grated nutmeg – a little to taste 1 rounded tablespoon fresh white breadcrumbs 4oz good quality … [Read more...]