I love Spanish food, and this recipe is no exception. Torrijas are a traditional Spanish Easter treat sweetened with honey. I had only had them once when I went desperately in search of a recipe simply because I knew for a fact I would not find them - sad thing is now that I actually spend a great deal of my time in Spain I have no need to make them! Sad, but very true. The local pastry stores do them far better than I do, and we can often buy them straight from the monastries too. This recipe … [Read more...]