I love coffee cakes, this one is a little different 1 cup butter (room temperature) 8 oz softened cream cheese 1 x 1.25 cups of caster sugar 2 large organic eggs 1 tsp vanilla extract 2 cups plain flour 1 tsp baking powder 1/2 tsp bicarbonate of soda 1/4 tsp salt 1/4 cup whole milk 1 cup dark chocolate buttons (or Lindt thins, roughly chopped) Topping:- 1/4 cup chopped pecan nuts 1 tsp ground cinnamon 1/4 cup of caster sugar Set the oven to 350 degrees Fahrenheit Lightly … [Read more...]